JUICE KATALOG 19x19 v1

production technologies Fresh fruits and vegetables are processed and concentrated by the newest methods and technologies. All products are filled under completely hygienic conditions regardless of packing types and stored on site. Anadolu Etap established Turkey’s only fully automated fruit juice plant which has the highest bulk storage capacity. Cold (0/+5 °C) and frozen (-18/20 °C) storage rooms of 35K m 3 are available for lease to our customers. Anadolu Etap conducts extensive tests on a round-the-clock basis in its accredited laboratories, a first in the juice industry in Turkey. The laboratory not only tests the company’s own production, but serves the whole industry. Also the process lab monitors the complete process from raw material to final product. The prestige and the credibility of the laboratories are approved by ISO17025 accreditation.